Thread: Stomach Bacteria Sickening Children

Does anyone not understand the reason for the increase in food borne
illnesses???? We used to never have all these problems but when we
have a third world country culture handling our food just think about their
hygeine!!!

I read where S. American illegals area carrying a parasite that of course
is not common in N. America therefore we have no resistance to it. It
will spread through our country like wildfire if something is not done to
stem the invasion.

I will not eat in a restaurant where they employ aliens. Of course, this
limits my choices but I choose to know who is handling my food.

Goodwichofthesouth---When you go into the restaraunt, asked to be introduced to the chef. Ask the question, 'how long have you been a chef'. If he/she can't answer on their own, chances are that they are illegal. In some restaraunts, you can see the chef or the cooks, from the dinning area. Walk up and pop the question politely, see what you get for an answer!